
Originally Posted by
ChesterCopperpot
I was fortunate to have lived in China for a year, so of course I had lots of amazing green teas. In fact I don't even think I ever saw anyone in China drink black tea. My favorite is jasmine green tea, mostly because that's what restaurants in China serve. I suspect because the jasmine masks the low quality tea. So for me it's a nostalgia thing, since whenever I have it it reminds me of China. Chrysanthemum tea is another one served at restaurants a lot, supposedly for its digestive aids I guess. Goes well with roast duck! I spent about a month living just outside of Hangzhou, which is a tea growing region. You could bike up the hillsides and buy fresh tea from little old men by the side of the road.
I was given as a gift some kind of tea, I think it may have been the silver needle tea. It looked like pine needles. It was a lot, though, in two tubes roughly the size of two 12 oz. cans of soda. But it was amazing stuff. Unfortunately when I moved I forgot to bring it with me, now it's someone else's. Hopefully they realize what good tea they have.